“Mom, can I have pie for breakfast?” No, your kids aren’t trying to pull a fast one on you. They’re just super excited about this pie, featuring a gooey layer of slightly sweetened, pure blueberries dusted with a hint of spice. A mixture of oats and brown sugar is baked on top to add just the right amount of crunch. Fresh fruit, oats…who said pie can’t be a healthy breakfast alternative? Of course, the blueberry oatmeal crumble pie can be enjoyed at any time of day. Or night. Even as a midnight snack—no worries, your secret is safe with us.
HOW TO SERVE: For the best experience, reheat @ 175˚C – 10 min.
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